Buttery Apple Crumble

Buttery Apple Crumble is a dessert recipe ready in 55 min. It makes 6 servings, each 460 kcal with 4 g protein. Beginner level, 7 ingredients.

Recipe by @fitwaffle, adapted and measured by Cookpath.

  • 55 mintotal
  • Beginnerlevel
  • 460kcal a serving
  • 4 gprotein
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Buttery Apple Crumble

What is Buttery Apple Crumble

Diced apples cooked with brown sugar and cinnamon under a buttery rubbed crumble topping, served with custard.

How to make Buttery Apple Crumble

Tips from the cook

  • Peel and dice the apples into little cubes.
  • The topping is super buttery and shortbread-like.
  • Let it cool at least 10 minutes. Cold custard works better than hot.
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Buttery Apple Crumble substitutions

Out of something, or cooking around an allergy. Each swap was checked against a source.

Butter2 options
  • Vegan/dairy-free butter block 1:1 by weight

    Soft tub margarine fails in pastry and cheesecake base.

  • Olive oil use about 3/4 as much by volume

    Not for creaming or pastry; base goes oily.

Flour1 option
  • Gluten-free plain flour blend (rice/potato/tapioca) 1:1 by weight

    Pizza dough needs extra water and binder.

Custard1 option
  • Leave out leave out

    Loses that topping only.

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