Frozen Lemon Cups

Name: Frozen Lemon Cups
Total time: 30 min
Yield: 12 servings
Ingredients: 16 lemon; 2 orange; 600 g sugar

Frozen Lemon Cups is a dessert recipe ready in 30 min. It makes 12 servings, each 230 kcal with 1 g protein. Beginner level, 3 ingredients.

Recipe by @anayet_vanille, adapted and measured by Cookpath.

What is Frozen Lemon Cups

A frozen citrus treat of lemon, orange and sugar blended smooth, poured into moulds with a lemon piece in each and frozen solid.

Cook it with the app

Step by step with timers, in your shopping list in one tap.

Taste the mixture before freezing and add more sugar if it is too sharp.

Strain it through the sieve, pressing well, so the cups freeze smooth.

Freeze until completely solid before unmoulding.

Keep the cups in a closed container in the freezer once they are out of the mould.

Prep a few days

See this week’s meal prep plan on the blog, or plan your own week in the app.