Garlic Butter Steak Potatoes
Garlic Butter Steak Potatoes is a high-protein grilled recipe ready in 35 min. It makes 2 servings, each 620 kcal with 58 g protein. Beginner level, 11 ingredients.
Recipe by @themoodyfoody, adapted and measured by Cookpath.
- 35 mintotal
- Beginnerlevel
- 620kcal a serving
- 58 gprotein
What is Garlic Butter Steak Potatoes
Seared steak cubes and parboiled potatoes with a paprika, garlic and onion spice mix, finished in garlic butter with parsley.
- Grill · Beef
- Searing & grilling
- Boiling
How to make Garlic Butter Steak Potatoes
Tips from the cook
- Cut the steak the same size as the potatoes.
- Skip the garlic herb butter to keep it lighter.
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Goes well with
Sides from Cookpath that balance this dish, the same picks the app suggests.
Meal prep and storage
Good for meal prep: the leftovers keep for the next day.
See this week’s meal prep plan on the blog, or plan your own week in the app.
Garlic Butter Steak Potatoes substitutions
Out of something, or cooking around an allergy. Each swap was checked against a source.
Onion powder2 options
- Garlic powder use about half as much
- Leave out leave out (small background flavour)
Worcestershire sauce2 options
- Soy sauce + splash of vinegar + pinch sugar 1 tsp: 1/2 tsp soy, 1/4 tsp vinegar
No fish/tamarind depth.
Still contains soy and gluten.
- Gluten-free Worcestershire (vinegar-based) 1:1
Contains anchovy.
Still contains fish.
Butter2 options
- Vegan/dairy-free butter block 1:1 by weight
Soft tub margarine fails in pastry and cheesecake base.
- Olive oil use about 3/4 as much by volume
Not for creaming or pastry; base goes oily.
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