Speculoos Cream Roll

Speculoos Cream Roll is a dessert recipe ready in 1 h. It makes 8 servings, each 580 kcal with 7 g protein. Intermediate level, 8 ingredients.

Recipe by @anayet_vanille, adapted and measured by Cookpath.

  • 1 htotal
  • Intermediatelevel
  • 580kcal a serving
  • 7 gprotein
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Speculoos Cream Roll

What is Speculoos Cream Roll

A rolled dessert of speculoos biscuit crumb dough filled with mascarpone cream, covered in speculoos spread and topped with cream and strawberries.

How to make Speculoos Cream Roll

Tips from the cook

  • Blitz the biscuits to very fine crumbs, so the dough kneads smooth.
  • Add the milk gradually, so the dough is soft but not sticky.
  • Roll the dough out between sheets of paper, and use the sheet to lift and roll it tightly.
  • Chill the roll before slicing, for neat slices.
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Meal prep and storage

Keeps 3 days in the fridge.

Prep a few days

See this week’s meal prep plan on the blog, or plan your own week in the app.

Speculoos Cream Roll substitutions

Out of something, or cooking around an allergy. Each swap was checked against a source.

Speculoos biscuits0 option
    Milk3 options
    • Unsweetened soy drink 1:1

      Thickens less than dairy.

      Still contains soy.

    • Gluten-free oat drink 1:1

      Must be labelled gluten-free.

    • Unsweetened almond drink 1:1

      Thin; tree nut.

      Still contains tree nuts.

    Mascarpone2 options
    • Full-fat cream cheese loosened with a splash of milk or cream 1:1 by weight

      Slightly tangier.

      Still contains dairy.

    • Plant-based cream cheese (check label) 1:1

      Many are nut- or soy-based; can split when boiled.

      Still contains soy and tree nuts.

    Cream2 options
    • Oat cooking cream (gluten-free labelled) or soy cream 1:1

      Curdles if boiled hard.

      Still contains soy.

    • Coconut cream (thick top of a can) 1:1

      Coconut flavour.

    Speculoos spread2 options
    • Any other cookie spread 1:1

      Still contains gluten.

    • Homemade gluten-free Biscoff-style spread (gluten-free spekulatius biscuits, sugar, cinnamon, oil, flour, milk) 1:1

      Needs GF biscuits; page says the gluten-free original is not sold.

      Still contains dairy.

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