Baked Berry Cheesecake

Name: Baked Berry Cheesecake
Total time: 90 min
Yield: 8 servings
Ingredients: 200 g plain biscuits; 80 g butter; 400 g cream cheese; 3 eggs; 70 g sugar; 120 ml cream; 1 tsp vanilla extract; 2 tbsp flour; 150 g blueberries

Baked Berry Cheesecake is a dessert recipe ready in 1 h 30 min. It makes 8 servings, each 470 kcal with 8 g protein. Intermediate level, 9 ingredients.

Recipe by @anayet_vanille, adapted and measured by Cookpath.

1 h 30 mintotal
Intermediatelevel
470kcal a serving
8 gprotein

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What is Baked Berry Cheesecake

A baked cheesecake with a crushed biscuit and butter base and a smooth cream cheese, egg and cream filling, with blueberries.

Sweets · Vegetarian
Baking

How to make Baked Berry Cheesecake

Tips from the cook

Use cream cheese at room temperature, so the batter beats smooth without lumps.
Mix only until the batter is smooth, as too much mixing adds air that can crack the top.
Cool the cheesecake in the pan before chilling, and do not rush it.
Simmer the berries until they thicken into a sauce that coats the spoon.

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Meal prep and storage

Slice with a warm knife. Keeps 4 days in the fridge.

Prep a few days

See this week’s meal prep plan on the blog, or plan your own week in the app.